{"title":"Bib \u0026 Tucker","description":null,"products":[{"product_id":"bib-tucker-bourbon-750ml","title":"Bib \u0026 Tucker Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eBib \u0026amp; Tucker Bourbon 750ML\u003c\/strong\u003e is a 6-year-old Tennessee bourbon bottled at 46% ABV (92 proof) in a 750ml bottle. Scoring 96 points from The Tasting Panel and earning the #14 spot on Whisky Advocate's Top 20 of 2021, this double-distilled, non-chill-filtered bourbon has rapidly established itself as one of the more decorated whiskeys in its price tier.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 46% (92 Proof)  |  Origin: Tennessee, USA  |  Age: 6 Years  |  Distillery: Undisclosed Tennessee Distillery  |  Producer: 35 Maple Street Spirits\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBib \u0026amp; Tucker is produced by 35 Maple Street Spirits, a portfolio company under Deutsch Family Wine \u0026amp; Spirits. The bourbon is double distilled — first through a column still, then through a vintage copper pot still — using a mashbill of 70% corn, 26% rye, and 4% malted barley. After distillation, the spirit rests for six years in charred American white oak barrels and is bottled without chill filtration, preserving the full body and natural oils that many commercial bourbons strip away. The brand's name pays homage to a 19th-century Southern colloquialism meaning \"dressed in one's finest,\" a nod to the whiskey's premium positioning.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm vanilla bean and chocolate lead the nose, followed by layers of sweet baking spices and toasted oak. A deeper inhale reveals dried apricot and hints of orange jam.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate entry is rich with caramel and toffee, quickly joined at mid-palate by ginger spice and cinnamon that reflect the generous 26% rye content. As it develops, notes of brown sugar, espresso, and long-stewed fruit build toward bold tannins with a cigar-box dryness that balances the sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long with a grainy sweetness giving way to lingering clove and subtle menthol. The absence of chill filtration allows a creamy, full-textured mouthfeel that carries through to the end.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Bib \u0026amp; Tucker\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt 92 proof and non-chill-filtered, Bib \u0026amp; Tucker rewards careful sipping neat or with a single large ice cube that gradually opens up the fruit and spice layers. A few drops of water can coax out more of the dried apricot and vanilla notes without diminishing structure.\u003c\/p\u003e\n\u003cp\u003eFor cocktails, the high rye content and bold oak character make it a strong candidate for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned\u003c\/strong\u003e — the caramel and baking-spice backbone stands up beautifully to bitters and a sugar cube.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoulevardier\u003c\/strong\u003e — the espresso and toffee notes complement Campari's bitterness and sweet vermouth's herbal depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold Rush\u003c\/strong\u003e — honey syrup and fresh lemon amplify the dried fruit and ginger spice already present in the whiskey.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGifting a bourbon enthusiast who values non-chill-filtered, small-batch whiskey\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping sessions where a rich, dessert-forward profile shines\u003c\/li\u003e\n\u003cli\u003eIntroducing Tennessee bourbon beyond mainstream labels to curious drinkers\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar with award-winning, cocktail-versatile bourbons\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Bib \u0026amp; Tucker taste like?\u003c\/strong\u003e Bib \u0026amp; Tucker delivers a rich, dessert-driven profile led by caramel, vanilla bean, and toffee, balanced by rye-driven ginger spice, cinnamon, and a drying oak finish. Dried apricot, espresso, and brown sugar add complexity throughout.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Bib \u0026amp; Tucker compare to George Dickel?\u003c\/strong\u003e Both are Tennessee whiskeys with similar production origins, and multiple reviewers note significant flavor overlap — fans of George Dickel's core range tend to enjoy Bib \u0026amp; Tucker as well. However, Bib \u0026amp; Tucker's non-chill-filtered approach, 6-year age statement, and higher 46% ABV generally produce a richer, more full-bodied drinking experience than George Dickel's standard bottlings.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Bib \u0026amp; Tucker good for sipping neat?\u003c\/strong\u003e Absolutely — the 46% ABV sits in a sweet spot that delivers flavor intensity without excessive heat, and the non-chill-filtered bottling preserves a creamy texture ideally suited to neat pours.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Bib \u0026amp; Tucker made?\u003c\/strong\u003e Bib \u0026amp; Tucker is produced at an undisclosed distillery in Tennessee and bottled by 35 Maple Street Spirits, a division of Deutsch Family Wine \u0026amp; Spirits. Multiple industry sources have noted strong similarities to George Dickel's Tennessee distillate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Bib \u0026amp; Tucker?\u003c\/strong\u003e Dark chocolate truffles accentuate the espresso and toffee notes. Smoked brisket or pulled pork complements the oak and baking-spice character. Pecan pie mirrors the caramel and brown sugar sweetness. Aged cheddar or Gruyère plays against the rye spice. Crème brûlée echoes the vanilla and caramelized sugar on the finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Bib \u0026amp; Tucker come in?\u003c\/strong\u003e The standard expression is widely available in a 750ml bottle, and a 375ml half-bottle can also be found in select markets.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Bib \u0026amp; Tucker worth the price?\u003c\/strong\u003e Bib \u0026amp; Tucker positions as a mid-premium bourbon, sitting above everyday sippers but below ultra-premium allocated releases. With a 6-year age statement, 96 points from The Tasting Panel, 93 points from Whisky Advocate, a Gold Medal from the San Francisco World Spirits Competition, and non-chill-filtered production, it delivers strong value relative to similarly scored competitors in the category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Bib \u0026amp; Tucker?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFew bourbons at this price tier carry the critical résumé that Bib \u0026amp; Tucker does — 96 points from The Tasting Panel, 93 points and a Top 20 ranking from Whisky Advocate, and a Gold Medal at the San Francisco World Spirits Competition. The double-distillation method through both column and vintage copper pot stills, combined with the decision to skip chill filtration, produces a texture and flavor density uncommon in widely distributed bourbon. The 26% rye mashbill pushes the profile toward spice and complexity rather than simple corn sweetness, giving it range from the neat glass to a stirred cocktail. For drinkers seeking a Tennessee bourbon with substance, documentation, and genuine production character, Bib \u0026amp; Tucker remains one of the more compelling options on the shelf.\u003c\/p\u003e","brand":"Bib \u0026 Tucker","offers":[{"title":"Default Title","offer_id":44837551472809,"sku":"27689","price":52.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Bib_Tucker_Bourbon__95514.jpg?v=1730486123"},{"product_id":"bib-tucker-double-char-6-year-bourbon-750ml","title":"Bib \u0026 Tucker Double Char 6 Year Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eBib \u0026amp; Tucker Double Char 6 Year Bourbon 750ML\u003c\/strong\u003e is a 44% ABV (88 proof) Tennessee-distilled bourbon finished in a second heavily charred barrel for added smoke and depth. The core Bib \u0026amp; Tucker 6-Year-Old expression earned 93 points from \u003cem\u003eWhisky Advocate\u003c\/em\u003e and ranked #14 among the publication's Top 20 Whiskies of 2021, establishing the brand as a serious small-batch contender — and the Double Char variant pushes that foundation further with an additional layer of toasted complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 44% (88 Proof)  |  Origin: Tennessee, USA  |  Age: 6 Years  |  Distillery: Undisclosed Tennessee distillery (sourced)  |  Size: 750ml\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBib \u0026amp; Tucker is a sourced Tennessee whiskey brand whose liquid undergoes the Lincoln County process — charcoal-filtered through sugar maple before entering the barrel. The mashbill is reported at approximately 70% corn, 26% rye, and 4% malted barley, giving it a grain-forward backbone with noticeable rye spice. What separates the Double Char expression from the standard 6-Year is its finishing step: after a full six years of maturation in charred new American oak, the bourbon spends an additional five months in a second new barrel that has been heavily charred and smoked. That second charring amplifies oak-driven flavors and introduces a controlled smokiness uncommon in straight bourbon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e A gentle wave of white smoke opens the nose, followed quickly by toasted oak and dulce de leche. Underneath, cinnamon bark, whole clove, and a faint streak of mint and cherry add aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is sweet and full — vanilla and sugar maple arrive first, wrapped in a light veil of smoke. At mid-palate, vibrant cinnamon and sweet corn emerge alongside sharp oak tannins from the double-charred finish. The rye component adds a peppery brightness that keeps the sweetness in check.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium to long, with lingering toasted oak, white smoke, and a trailing vanilla sweetness. The second char's influence is most apparent here, leaving a dry, gently smoky impression that fades gradually.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Double Char\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe smoky oak profile rewards neat sipping at room temperature; a few drops of water open up the dulce de leche and cinnamon notes without diminishing the smoke. On the rocks, the bourbon stays assertive and well-structured. For cocktails, the Double Char's smoky character makes it a natural fit in an \u003cstrong\u003eOld Fashioned\u003c\/strong\u003e, where the char-driven oak stands up beautifully to bitters and a sugar cube. A \u003cstrong\u003eBoulevardier\u003c\/strong\u003e benefits from the bourbon's vanilla sweetness cutting through Campari's bitterness. It also brings unexpected depth to a \u003cstrong\u003eWhiskey Sour\u003c\/strong\u003e, with the smoke adding a savory counterpoint to fresh citrus.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBourbon drinkers exploring smoke-forward expressions without crossing into scotch territory\u003c\/li\u003e\n\u003cli\u003eGifting a whiskey enthusiast who appreciates unique barrel-finishing techniques\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar lineup focused on innovative American whiskey\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside dessert or a cigar\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Bib \u0026amp; Tucker Double Char taste like?\u003c\/strong\u003e It leads with vanilla and sugar maple layered under a controlled white smoke character, followed by cinnamon spice and toasted oak. The double-charred barrel finish gives it a distinctly smoky quality that separates it from typical bourbons.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Double Char compare to George Dickel Barrel Select?\u003c\/strong\u003e Both are Tennessee whiskeys using the Lincoln County charcoal filtration process and share a corn-forward sweetness, but Double Char's additional five-month finish in a second heavily charred barrel introduces a smoky depth and more pronounced oak influence that Dickel Barrel Select does not have.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Double Char good for sipping neat?\u003c\/strong\u003e Yes — at 88 proof it sits in a comfortable range for neat drinking, and the extended barrel finishing gives it enough complexity and a long enough finish to hold attention on its own.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Bib \u0026amp; Tucker Double Char made?\u003c\/strong\u003e The bourbon is distilled in Tennessee at an undisclosed distillery, widely rumored among whiskey commentators to be George Dickel's Cascade Hollow operation in Tullahoma, Tennessee. It is then finished and bottled under the Bib \u0026amp; Tucker brand.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Double Char?\u003c\/strong\u003e Smoked brisket or pulled pork mirrors the bourbon's smoky character. Pecan pie and crème brûlée echo its dulce de leche and vanilla notes. Sharp aged cheddar provides a savory contrast, while dark chocolate with sea salt highlights the oak and cinnamon spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Double Char come in?\u003c\/strong\u003e The standard release is the 750ml bottle. Availability of other sizes may vary by market.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Double Char worth the price?\u003c\/strong\u003e Bib \u0026amp; Tucker Double Char positions as a premium bourbon with a distinctive secondary barrel finish, placing it above entry-level options but within reach for enthusiasts seeking unique production techniques. The six-year age statement and labor-intensive double-charring process justify its premium tier pricing relative to standard Tennessee whiskeys.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Double Char?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe defining feature here is the secondary maturation in a heavily charred and smoked new oak barrel — a step that goes beyond the single-barrel charring nearly every other bourbon relies on. That five-month finishing window adds a measured smokiness without overwhelming the six years of primary aging underneath. It draws from a brand whose core expression earned top-20 recognition from \u003cem\u003eWhisky Advocate\u003c\/em\u003e, yet stands on its own as a more assertive, oak-forward sibling. For drinkers who want American whiskey with a smoky edge but aren't ready to reach for an Islay scotch, Double Char fills a narrow and compelling gap in the category.\u003c\/p\u003e","brand":"Bib \u0026 Tucker","offers":[{"title":"Default Title","offer_id":44839124697257,"sku":"37959","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Bib-Tucker-Double-Char-6-Year-Bourbon__04371.jpg?v=1730517260"},{"product_id":"bib-tucker-gold-roast-6-year-bourbon-750ml","title":"Bib \u0026 Tucker Gold Roast 6 Year Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eBib \u0026amp; Tucker Gold Roast 6 Year Bourbon 750ML\u003c\/strong\u003e is a coffee-infused bourbon whiskey bottled at 46% ABV (92 proof) in a 750ml bottle. This expression builds on the acclaimed Bib \u0026amp; Tucker Small Batch line — whose Classic Six earned 93 points from \u003cem\u003eWhisky Advocate\u003c\/em\u003e and ranked #14 among the publication's Top 20 Whiskies of 2021 — by introducing a cold-extracted Arabica coffee element during the final stage of maturation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 46% (92 Proof)  |  Origin: Tennessee, USA  |  Age: Minimum 6 Years  |  Style: Coffee-Infused Bourbon  |  Master Blender: Alan Kennedy\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBib \u0026amp; Tucker sources its whiskey from a Tennessee distillery, where it undergoes the Lincoln County Process — charcoal filtering through sugar maple before entering new American oak barrels for a minimum of six years. The mashbill runs 70% corn, 26% rye, and 4% malted barley, producing a grain-forward spirit with noticeable rye spice. What distinguishes the Gold Roast expression is a proprietary cold extraction process: Muletown's Arabica coffee beans, roasted to Master Blender Alan Kennedy's exact specifications, are steeped in the cask-strength whiskey during the final stage of maturation. This cold method draws out coffee character without imparting bitterness or overwhelming the underlying bourbon.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Corn flakes layered with caramel and brown sugar arrive first, giving way to medium-roast coffee with an underlying mineral note. The nose reads like a freshly opened bag of specialty roast drizzled with butterscotch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry delivers milk chocolate and caramel, transitioning into a caramel-kissed macchiato quality at mid-palate that deepens into dark espresso. Toffee, vanilla, and a touch of cinnamon weave throughout, with a citrus-zest brightness emerging toward the peak that lifts the roasted flavors and keeps them from turning heavy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Moderate in length, drying steadily with lingering chocolate and layered spice — cinnamon and black pepper in particular. The coffee character recedes gracefully, leaving behind warm baking spice and a faint cereal sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Gold Roast\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNeat or with a single large ice cube is the ideal starting point; the 46% ABV carries enough weight to hold its structure over ice without losing the coffee nuance. A few drops of water can open the caramel and chocolate aromas further.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEspresso Martini:\u003c\/strong\u003e Gold Roast replaces vodka with actual depth, reinforcing the cocktail's coffee backbone with bourbon warmth and toffee sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOld Fashioned:\u003c\/strong\u003e The roasted coffee notes add a mocha dimension to the classic formula, pairing naturally with a Demerara sugar cube and orange peel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlack Manhattan:\u003c\/strong\u003e The espresso and chocolate qualities complement Averna or Cynar, creating a rich, bittersweet after-dinner drink.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGifting a bourbon drinker who also loves specialty coffee\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping as a dessert-course companion\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar with distinctive, conversation-starting bottles\u003c\/li\u003e\n\u003cli\u003eExploring coffee-infused spirits beyond flavored liqueurs\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Gold Roast taste like?\u003c\/strong\u003e Gold Roast leads with milk chocolate and caramel before shifting into espresso and dark-roast coffee at mid-palate, finishing with drying cinnamon and black pepper. It balances sweetness and roasted bitterness without tasting like a flavored product.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does Gold Roast compare to the standard Bib \u0026amp; Tucker 6 Year?\u003c\/strong\u003e The Classic Six delivers a straightforward caramel-and-vanilla bourbon profile, while Gold Roast layers cold-extracted coffee on top of that same base, adding espresso depth and a more pronounced chocolate character. Both share the same mashbill and aging, so Gold Roast reads as an extension rather than a departure.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Gold Roast good for sipping neat?\u003c\/strong\u003e Yes — the 46% ABV provides a full mouthfeel without excessive heat, and the cold-extraction coffee process integrates smoothly enough that the bourbon's grain character and oak influence remain clearly present.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is Gold Roast made?\u003c\/strong\u003e The bourbon is sourced from a Tennessee distillery that employs the Lincoln County Process, a charcoal-filtering method traditional to the region. Master Blender Alan Kennedy oversees the coffee infusion and final blending.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Gold Roast?\u003c\/strong\u003e Dark chocolate truffles mirror the espresso and cocoa notes naturally. Tiramisu echoes the macchiato quality of the mid-palate. Pecan pie amplifies the caramel and toasted-nut sweetness. Smoked pork belly plays off the charcoal filtration and rye spice. A cheese board featuring aged Gouda brings nutty, caramel-forward flavors that dovetail with the bourbon's toffee richness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Gold Roast come in?\u003c\/strong\u003e Bib \u0026amp; Tucker Gold Roast 6 Year is available in the standard 750ml bottle.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Gold Roast worth the price?\u003c\/strong\u003e Gold Roast positions in the premium tier for flavored or infused bourbons, justified by its six-year age statement, proprietary cold-extraction method, and higher-than-standard 46% ABV. For drinkers who value both bourbon complexity and genuine coffee character — rather than artificial flavoring — it represents solid value within its niche.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Gold Roast?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe cold-extraction method sets Gold Roast apart from most coffee-flavored spirits, which typically rely on added flavoring or sweeteners. By steeping custom-roasted Muletown Arabica beans directly in cask-strength whiskey, the process captures clean coffee character without masking the bourbon's inherent caramel, oak, and rye-spice foundation. The six-year age statement ensures there is real depth beneath the coffee layer — this is a bourbon that happens to incorporate coffee, not a coffee product dressed as bourbon. For anyone exploring the intersection of specialty coffee and American whiskey, Gold Roast occupies rare ground with genuine craftsmanship behind it.\u003c\/p\u003e","brand":"Bib \u0026 Tucker","offers":[{"title":"Default Title","offer_id":46451093405865,"sku":"41428","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Bib_TuckerGoldRoast6YearBourbon750ML_6996254e-d7da-40ce-b199-822ce6f71aba.webp?v=1759534300"}],"url":"https:\/\/theliquorbarn.com\/collections\/bib-tucker.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}