{"title":"Barrel Raider","description":null,"products":[{"product_id":"barrel-raider-straight-bourbon-750ml","title":"Barrel Raider Straight Bourbon 750ML","description":"\u003cp\u003e\u003cstrong\u003eBarrel Raider Straight Bourbon 750ML\u003c\/strong\u003e is a 42% ABV (84 proof) straight bourbon from Batch 206 Distillery in Seattle, Washington, defined by its unusual double-barrel aging process. It earned 89 points from Tastings.com and a Bronze Medal at the ADI Judging of Craft Spirits Awards, where it was also recognized as a Certified Craft Blended Spirit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 42% (84 Proof)  |  Origin: Washington, USA  |  Straight Bourbon  |  Distillery: Batch 206\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBatch 206 Distillery, based in Seattle, sources bourbon whiskey and then applies its own distinctive finishing technique: the sourced spirit is re-barreled into freshly spent Old Log Cabin barrels — another Batch 206 product — for up to two additional years. The mashbill is 70% sweet corn, 22% winter rye, and 8% sprouted barley, giving it a notable rye spice backbone alongside the corn sweetness. After the secondary maturation, the whiskey is blended and bottled at 84 proof, carrying flavor imprints from both its original cooperage and the spent Old Log Cabin casks.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with an unexpected banana sundae character — ripe fruit layered with toasted nuts and a hint of apricot. Underneath, there are grounding notes of sweet mash, vanilla extract, cinnamon, and cigar box that signal the rye-forward grain bill and double-barrel influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is soft vanilla and chocolate mint, quickly building into dried fruit and leather across the mid-palate. A peppery kick from the winter rye emerges alongside tobacco and deeper vanilla tones, giving the bourbon a complexity that belies its modest proof.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length, the finish settles into a nutty oak character with lingering warmth. The spent-barrel influence is most evident here, leaving a dry, lightly tannic close.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Barrel Raider\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe double-barrel character and moderate 84 proof make Barrel Raider well suited to neat pours or over a single large ice cube, which opens up the banana and apricot aromatics. It also holds its own in cocktails: try it in a \u003cstrong\u003eBoulevardier\u003c\/strong\u003e, where the nutty oak finish complements Campari's bitterness; an \u003cstrong\u003eOld Fashioned\u003c\/strong\u003e, where the vanilla and cinnamon notes pair naturally with an orange peel and a touch of sugar; or a \u003cstrong\u003eWhiskey Sour\u003c\/strong\u003e, where the dried fruit and leather add depth behind fresh citrus.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eExploring sourced and re-barreled bourbons as a study in secondary maturation\u003c\/li\u003e\n\u003cli\u003eIntroducing friends to Pacific Northwest craft whiskey\u003c\/li\u003e\n\u003cli\u003eBuilding a home bar with distinctive small-batch bottles\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside dark chocolate or roasted nuts\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Barrel Raider taste like?\u003c\/strong\u003e Barrel Raider leads with vanilla and chocolate mint, developing into dried fruit, leather, and peppery tobacco before closing on a nutty oak finish. The double-barrel process gives it a layered sweetness balanced by moderate rye spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Barrel Raider compare to Bulleit Bourbon?\u003c\/strong\u003e Both feature high-rye mashbills that deliver noticeable spice, but Barrel Raider's secondary maturation in spent Old Log Cabin barrels introduces a distinctive nutty, cigar-box character not found in Bulleit. Bulleit is bottled at a higher 45% ABV and is produced at much larger scale, while Barrel Raider is a small-batch craft blend at 42% ABV.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Barrel Raider good for sipping neat?\u003c\/strong\u003e Yes — at 84 proof it is approachable without water, and its aromatic complexity (banana, apricot, cinnamon, cigar box) rewards unhurried nosing and tasting.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Barrel Raider made?\u003c\/strong\u003e Barrel Raider is produced by Batch 206 Distillery in Seattle, Washington. The base bourbon is sourced, then re-barreled and further aged at Batch 206's facility before blending and bottling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Barrel Raider?\u003c\/strong\u003e Smoked brisket or pulled pork highlights the tobacco and leather notes; dark chocolate echoes the chocolate mint palate; roasted pecans mirror the nutty oak finish; aged cheddar contrasts the vanilla sweetness; and cinnamon-spiced desserts like apple crisp complement the rye spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Barrel Raider come in?\u003c\/strong\u003e Barrel Raider Straight Bourbon is available in the standard 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Barrel Raider worth the price?\u003c\/strong\u003e Barrel Raider positions as a craft-tier bourbon, and its double-barrel finishing process adds a layer of complexity unusual at this level. The 89-point score from Tastings.com and its ADI Bronze Medal suggest solid quality for a small-batch sourced expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Barrel Raider?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe defining trait here is the double-barrel technique: re-aging sourced bourbon in freshly spent Old Log Cabin barrels adds a secondary flavor dimension — nutty oak, cigar box, and extra vanilla depth — that you simply will not find in a standard single-barrel or blended bourbon at this price tier. The 70\/22\/8 mashbill of sweet corn, winter rye, and sprouted barley provides a solid backbone of spice and grain character. An 89-point Tastings.com score and an ADI Bronze Medal back up what the glass confirms: Barrel Raider is a thoughtfully constructed bourbon that rewards curiosity about how secondary maturation shapes flavor.\u003c\/p\u003e","brand":"Barrel Raider","offers":[{"title":"Default Title","offer_id":44837708759209,"sku":"30413","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Barrel-Raider-Straight-Bourbon__43029.jpg?v=1730491402"}],"url":"https:\/\/theliquorbarn.com\/collections\/barrel-raider.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}