{"title":"Astoria","description":null,"products":[{"product_id":"astoria-prosecco-750ml","title":"Astoria Prosecco","description":"\u003cp\u003e\u003cstrong\u003eAstoria Prosecco\u003c\/strong\u003e is a Charmat-method Italian sparkling wine made from 100% Glera grapes, bottled at 11% ABV in a standard 750ml format. Produced by the Polegato family's Astoria Wines — a house rooted in the UNESCO World Heritage-listed Prosecco Hills of Treviso — this bottling has earned gold medals at both the Los Angeles International Wine Competition and the Finger Lakes International Wine Competition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 11%  |  Origin: Treviso, Veneto, Italy  |  Style: Brut Sparkling  |  Producer: Astoria Wines (Polegato Family)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAstoria Wines was founded in 1987 by the Polegato family in Treviso, in northeastern Italy's Veneto region. The family cultivates 40 hectares of estate vineyards at the Val de Brun Estate, situated within the Prosecco Hills landscape recognized as a UNESCO World Heritage Site in 2019. The wine is produced entirely from Glera grapes using the Charmat-Martinotti method — a pressurized tank fermentation that preserves the grape's fresh, fruit-driven aromatics and delivers the wine's characteristic fine, persistent bubbles.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with clean, stony minerality before unfolding into bright green apple and white peach. Delicate floral lifts of acacia blossom and subtle hints of biscuit dough round out the bouquet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate entry is dry and invigorating, carried by fine mousse and a mineral-driven backbone. Mid-palate brings ripe pear and golden apple accents, while the texture turns harmonious and lightly creamy as candied stone fruit emerges toward the peak.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Zippy and citrus-tinged, the finish is refreshingly brisk with lingering notes of lemon zest and green apple skin. Medium in length, it leaves the palate clean and ready for the next sip or bite.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Astoria Prosecco\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe well-chilled, between 6–8°C (43–46°F), in a tulip-shaped glass that concentrates the floral aromatics without dissipating the bubbles as quickly as a wide coupe. This Prosecco also performs well in cocktails: try it in a classic \u003cstrong\u003eAperol Spritz\u003c\/strong\u003e, where its dry minerality balances the bittersweet aperitivo liqueur; in a \u003cstrong\u003eBellini\u003c\/strong\u003e, pairing its white peach notes naturally with peach purée; or in a \u003cstrong\u003eHugo Spritz\u003c\/strong\u003e, where the elderflower syrup highlights the wine's own acacia-blossom character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCasual weekend brunch with friends or family\u003c\/li\u003e\n\u003cli\u003eHosting an aperitivo hour before a dinner party\u003c\/li\u003e\n\u003cli\u003eGifting a reliable Italian sparkling wine to a Prosecco enthusiast\u003c\/li\u003e\n\u003cli\u003eSummer gatherings and outdoor entertaining where a chilled, crowd-pleasing sparkler is essential\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Astoria Prosecco taste like?\u003c\/strong\u003e Astoria Prosecco delivers bright green apple and white peach flavors on a dry, mineral-driven palate, accented by delicate floral notes and a zippy citrus finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Astoria Prosecco compare to La Marca Prosecco?\u003c\/strong\u003e Both are fruit-forward, widely available Prosecco options made from Glera grapes via the Charmat method. Astoria tends to lean slightly drier and more mineral-driven, while La Marca is often described as a touch sweeter and more fruit-focused on the palate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Astoria Prosecco good for cocktails?\u003c\/strong\u003e Its dry profile, fine bubbles, and clean finish make it an excellent base for sparkling cocktails like the Aperol Spritz, Bellini, and French 75, where it adds brightness without overwhelming other ingredients.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Astoria Prosecco made?\u003c\/strong\u003e Astoria Prosecco is made by Astoria Wines in the Treviso province of Veneto, Italy, with estate vineyards in the UNESCO World Heritage-listed Prosecco Hills of Conegliano-Valdobbiadene.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Astoria Prosecco?\u003c\/strong\u003e Fresh oysters and raw shellfish complement the wine's minerality. Light salads with goat cheese echo its citrus and floral character. Prosciutto and melon mirror the peach and pear fruit notes. Sushi and sashimi benefit from the palate-cleansing acidity. Lightly fried calamari or tempura contrast nicely with the wine's crisp effervescence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Astoria Prosecco come in?\u003c\/strong\u003e Astoria Prosecco is most commonly available in the standard 750ml bottle, with some expressions also offered in 187ml split and 1.5L magnum formats depending on market availability.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Astoria Prosecco worth the price?\u003c\/strong\u003e Astoria Prosecco positions as a solid entry-to-mid-level Prosecco backed by estate-grown fruit and a family-owned producer with over three decades of experience, offering strong value relative to many mass-produced competitors in the category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Astoria Prosecco?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhat separates Astoria from the crowded Prosecco field starts with provenance: the Polegato family farms 40 hectares of estate vineyards in the heart of the Prosecco Hills, a landscape distinguished enough to earn UNESCO World Heritage status. The wine has earned gold medals at major international competitions, including the Los Angeles International Wine Competition and the Finger Lakes International Wine Competition, confirming consistent quality across vintages. More than three decades of family ownership — since 1987 — translate to deep knowledge of Glera viticulture in a region where many labels are sourced rather than estate-grown. For anyone seeking a Prosecco with genuine terroir credentials and proven competition pedigree, Astoria delivers substance behind the sparkle.\u003c\/p\u003e","brand":"Astoria","offers":[{"title":"Default Title","offer_id":44837089378473,"sku":"26215","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Astoria-Prosecco__21302.jpg?v=1730478143"}],"url":"https:\/\/theliquorbarn.com\/collections\/astoria.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}