{"title":"Antiquary","description":null,"products":[{"product_id":"antiquary-12-year-750ml","title":"Antiquary 12 Year 750ML","description":"\u003cp\u003e\u003cstrong\u003eAntiquary 12 Year 750ML\u003c\/strong\u003e is a blended Scotch whisky bottled at 40% ABV with an unusually high malt content of 45%, aged for a minimum of twelve years. Jim Murray awarded this expression 92 points in his 2013 Whisky Bible, and it earned Silver Medals at the San Francisco World Spirits Competition in both 2017 and 2018.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 40%  |  Origin: Highland, Scotland  |  12 Year Age Statement  |  Distillery: Tomatin Distillery\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Antiquary brand draws its blending stock from some of Scotland's most respected whisky regions, with Tomatin Distillery serving as its spiritual home in the Highlands. What distinguishes this blend from many of its peers is the malt-to-grain ratio: 45% of the liquid comes from Highland and Speyside single malts, with a measured dash of Islay malt adding a subtle smoky dimension. All component whiskies are matured for a minimum of twelve years before blending, giving the final product a depth and complexity that punches above its weight class in the blended Scotch category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with a gentle wave of vanilla and honey, followed by fresh lemon-lime citrus and light floral notes. A soft maltiness underpins everything, with subtle earthy peat lingering in the background as the whisky breathes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is warm and sweet, led by toffee, vanilla, and barley sweetness. Mid-palate, the citrus flavors emerge clearly alongside creamy vanilla and malt biscuit notes. A gentle peaty touch and oak spice build toward the peak, giving the blend a surprisingly layered character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is long and soft, with caramel and oak settling in alongside a spicy tingle that keeps things interesting. Lingering grain sweetness and subtle spice round out the experience cleanly.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Antiquary 12\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eNeat or with a few drops of water is the best way to appreciate the malt-forward character and the interplay between citrus brightness and honeyed sweetness. The 40% ABV makes it approachable without dilution, though a single ice cube opens up the vanilla and toffee notes further.\u003c\/p\u003e\u003cp\u003eIn a \u003cstrong\u003eRob Roy\u003c\/strong\u003e, the honey and malt richness pairs beautifully with sweet vermouth. A \u003cstrong\u003ePenicillin\u003c\/strong\u003e cocktail benefits from the blend's existing Islay influence, which harmonizes naturally with the smoky float. The citrus and spice profile also works well in a \u003cstrong\u003eBlood and Sand\u003c\/strong\u003e, where the orange and cherry notes complement the whisky's fresh fruit character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing a single malt drinker to premium blended Scotch\u003c\/li\u003e\n\u003cli\u003eAfter-dinner sipping alongside dessert or cheese\u003c\/li\u003e\n\u003cli\u003eGifting a whisky enthusiast who values malt-forward blends\u003c\/li\u003e\n\u003cli\u003eBuilding a Scotch collection that represents different blending styles\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Antiquary 12 taste like?\u003c\/strong\u003e Antiquary 12 leads with vanilla, honey, and toffee sweetness before citrus and malt biscuit flavors emerge at the mid-palate. A gentle peaty touch and oak spice add depth, finishing long with caramel and warm spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Antiquary 12 compare to Johnnie Walker Black Label?\u003c\/strong\u003e Both are 12-year blended Scotch whiskies, but Antiquary 12 carries a significantly higher malt content at 45%, resulting in a richer, more malt-driven profile. Johnnie Walker Black Label tends toward a smokier, more balanced grain-to-malt character, while Antiquary 12 leans into honeyed sweetness and citrus brightness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Antiquary 12 good for sipping neat?\u003c\/strong\u003e Yes — the high malt proportion and twelve years of maturation give this blend enough complexity and smoothness to hold up on its own. The 40% ABV makes it very approachable for neat sipping without any harshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Antiquary 12 made?\u003c\/strong\u003e Antiquary 12 is a blended Scotch whisky produced at Tomatin Distillery in the Scottish Highlands. Its component malts are sourced from Highland, Speyside, and Islay distilleries across Scotland.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Antiquary 12?\u003c\/strong\u003e Smoked salmon works well with the whisky's citrus and malt notes. Aged cheddar complements the toffee and vanilla sweetness. Dark chocolate brings out the oak and caramel finish. Shortbread echoes the malt biscuit character on the palate. Honey-glazed roasted nuts mirror the honeyed sweetness while contrasting with the subtle peat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Antiquary 12 come in?\u003c\/strong\u003e Antiquary 12 is available in the standard 750ml bottle size.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Antiquary 12 worth the price?\u003c\/strong\u003e Antiquary 12 positions as a mid-range blended Scotch that delivers above-average complexity thanks to its 45% malt content and full twelve-year age statement. For drinkers seeking a malt-rich blend without stepping up to single malt pricing, it represents strong value in its tier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Antiquary 12?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 45% malt content is the headline here — most blended Scotch whiskies hover well below that figure, and the difference is immediately apparent on the palate. Jim Murray's 92-point score and consecutive Silver Medals at the San Francisco World Spirits Competition confirm that this is a blend taken seriously by critics. The deliberate inclusion of Islay malt alongside the dominant Highland and Speyside components adds a smoky complexity rarely found at this level. For anyone who appreciates single malt character but wants the balance and accessibility of a blend, Antiquary 12 occupies a distinctive and well-earned position in the category.\u003c\/p\u003e","brand":"Antiquary","offers":[{"title":"Default Title","offer_id":44835834658985,"sku":"16391","price":35.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/antiquary-12-750__29752_0a3d90fa-b43c-4e7e-b095-865069bd85c7.jpg?v=1730459351"}],"url":"https:\/\/theliquorbarn.com\/collections\/antiquary.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}