{"title":"Aix","description":null,"products":[{"product_id":"aix-coteaux-daix-en-provence-rose","title":"Aix Coteaux d'Aix en Provence Rose","description":"\u003cp\u003e\u003cstrong\u003eAIX Coteaux d'Aix-en-Provence Rosé\u003c\/strong\u003e is a pale pink Provence rosé blending Grenache, Syrah, and Cinsault, bottled at 13% ABV in a standard 750ml format. Produced by Maison Saint Aix from one of the highest-elevation domaines in the appellation, this wine earned 91 points from \u003cem\u003eWine Enthusiast\u003c\/em\u003e (2023 vintage) and a Gold Medal at the Gilbert \u0026amp; Gaillard International Challenge.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 13%  |  Origin: Coteaux d'Aix-en-Provence, France  |  Dry Rosé  |  Producer: Maison Saint Aix\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eMaison Saint Aix sits at approximately 420 meters above sea level, making it one of the highest domaines within the AOP Coteaux d'Aix-en-Provence. That altitude brings cooler nighttime temperatures and greater exposure to the Mistral wind, which dries the vines on dewy mornings and contributes to naturally healthy fruit with concentrated aromatics. The wine is made using the traditional Provençal direct-pressing method — whole clusters are gently pressed to extract minimal color and preserve delicate fruit character — then fermented and finished to emphasize freshness over weight.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with fresh red berries — strawberry and watermelon — before shifting into subtle peach and white flower aromas. A faint wet-stone minerality and clementine peel linger beneath the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate entry is light and citrus-driven, with grapefruit and lime giving way to a rounder mid-palate of cherry preserves and red plum. Gentle white pepper and green-tea notes add structure, while the texture remains silky and balanced between generosity and acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium in length with chalky minerality and a persistent grapefruit echo. The finish stays dry and clean, inviting the next sip without fatigue.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink AIX Rosé\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAIX Rosé is best served well-chilled, between 8–10°C (46–50°F), and poured into a large-bowled wine glass to let its aromatics open fully. It drinks beautifully on its own but also works in several cocktail and mixed-drink applications:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrosé:\u003c\/strong\u003e The silky texture and red-berry profile freeze into a balanced, naturally flavorful slush without needing heavy sweeteners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrench 75 (Rosé Variation):\u003c\/strong\u003e Swap Champagne for AIX to introduce a softer, fruit-forward top note alongside gin and lemon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRosé Spritz:\u003c\/strong\u003e Combine with elderflower liqueur and sparkling water for a low-ABV aperitif that highlights the wine's citrus and floral character.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSummer entertaining with seafood-centered menus\u003c\/li\u003e\n\u003cli\u003eGifting wine lovers who appreciate Provence rosé\u003c\/li\u003e\n\u003cli\u003eAlfresco dining on warm evenings alongside Mediterranean fare\u003c\/li\u003e\n\u003cli\u003eBuilding a curated rosé tasting alongside other Provence appellations\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does AIX Rosé taste like?\u003c\/strong\u003e AIX Rosé delivers fresh red berries, citrus peel, and grapefruit on the palate, supported by chalky minerality and a silky, dry finish. The overall impression is generous yet lively, avoiding any heavy or sweet character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does AIX Rosé compare to Whispering Angel?\u003c\/strong\u003e Both sit in a similar Provence rosé tier and price bracket, but AIX draws on higher-elevation fruit that tends to emphasize mineral structure and citrus acidity, whereas Whispering Angel leans toward softer stone fruit and a slightly rounder profile. In professional blind tastings, the two are frequently placed side by side as leading reference points in the category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs AIX Rosé good for sipping on its own?\u003c\/strong\u003e Absolutely — its balance of fruit, acidity, and minerality makes it an engaging standalone pour, especially when served well-chilled between 8–10°C.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is AIX Rosé made?\u003c\/strong\u003e AIX Rosé is produced by Maison Saint Aix in the Coteaux d'Aix-en-Provence appellation of southeastern France, situated at roughly 420 meters above sea level in the hills north of Aix-en-Provence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with AIX Rosé?\u003c\/strong\u003e Grilled branzino or sea bass, where the wine's minerality mirrors the fish's delicate flesh; charcuterie boards featuring saucisson sec, whose salinity contrasts the citrus acidity; Niçoise salad, which echoes the wine's Provençal origins; goat cheese with fresh herbs, highlighting the floral aromatics; and seared shrimp with garlic and chili, where the wine's crisp finish tempers the heat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does AIX Rosé come in?\u003c\/strong\u003e AIX Rosé is widely available in the standard 750ml bottle and is also produced in larger-format bottles including a 1.5L magnum and a striking 3L jeroboam, popular for entertaining.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs AIX Rosé worth the price?\u003c\/strong\u003e AIX positions as a mid-premium Provence rosé — above entry-level supermarket options but accessible compared to single-estate cuvées. Its consistent critical recognition, including 91 points from \u003cem\u003eWine Enthusiast\u003c\/em\u003e and multiple Gold Medals at international competitions, suggests strong value within its tier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy AIX Rosé?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFew Provence rosés can point to a single, tangible viticultural advantage the way AIX can: its 420-meter elevation is among the highest in the entire Coteaux d'Aix-en-Provence appellation, directly influencing acidity retention and aromatic intensity. That natural advantage is backed by a growing collection of accolades — Gold Medals at Mondial du Rosé, MUNDUS VINI, and Gilbert \u0026amp; Gaillard, plus a 91-point score from \u003cem\u003eWine Enthusiast\u003c\/em\u003e and 90 points from James Suckling on the 2023 vintage alone. The Grenache-Syrah-Cinsault blend is classic Provence, yet the mineral backbone and citrus drive set AIX apart from softer, fruit-dominated alternatives. It is a rosé that rewards attention without demanding it.\u003c\/p\u003e","brand":"Aix","offers":[{"title":"Default Title","offer_id":44839076364457,"sku":"37847","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/Aix-Coteaux-dAix-en-Provence-Rose__66252.jpg?v=1730516845"}],"url":"https:\/\/theliquorbarn.com\/collections\/aix.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}