{"title":"21 Seeds","description":null,"products":[{"product_id":"21-seeds-valencia-orange-tequila-750ml","title":"21 Seeds Valencia Orange Tequila 750ML","description":"\u003cp\u003e\u003cstrong\u003e21 Seeds Valencia Orange Tequila 750ML\u003c\/strong\u003e is a 100% blue agave tequila infused with real Valencia orange juice, bottled at 35% ABV (70 proof). This expression earned a 94-point Chairman's Trophy at the 2021 Ultimate Spirits Challenge and a \"Best of Show\" Double Gold at the 2019 Wine \u0026amp; Spirits Wholesalers of America competition — recognition that underscores its standing among the best fruit-infused tequilas on the market.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 35%  |  Origin: Jalisco, Mexico  |  Infused Blanco  |  NOM 1438\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e21 Seeds was founded by three women who partnered with a distillery in Jalisco, Mexico (NOM 1438) that is owned and staffed predominantly by women. Highland-grown blue agave piñas are slow-cooked, then the resulting liquid is double distilled and cold filtered before being infused with the juice of hand-picked Valencia oranges. The brand's commitment to all-natural ingredients — no artificial flavors, colors, or sweeteners — sets it apart from many competitors in the flavored tequila category, where synthetic additives remain common.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Zesty Valencia orange peel leads immediately, followed by subtle hints of raw agave and a faint herbal undertone. The nose is clean and bright, suggesting a citrus-forward but not cloying profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is sweet and juicy, with a pronounced burst of ripe orange that dominates the front palate. At mid-palate, notes of vanilla and soft marshmallow emerge, balanced by a trace of green herbs that reminds you this is still tequila at its core. The sweetness is noticeable but tempered by the natural acidity of the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Smooth, silky, and well-rounded, with Valencia orange lingering pleasantly without overpowering. The close is clean, leaving a bright citrus impression that fades gently.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Valencia Orange\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eChilled and neat is the simplest way to appreciate the fruit-forward infusion and underlying agave character; a single large ice cube also works well if you prefer a slightly diluted, colder sip. Beyond straight pours, this tequila shines in cocktails:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMargarita\u003c\/strong\u003e — The real orange juice infusion adds natural citrus depth, reducing the need for additional orange liqueur.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePaloma\u003c\/strong\u003e — Swapping a traditional blanco for Valencia Orange introduces a layered citrus dimension alongside the grapefruit soda.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTequila Sunrise\u003c\/strong\u003e — The orange infusion reinforces the cocktail's signature citrus backbone, creating a more cohesive flavor from glass to garnish.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntroducing tequila-curious drinkers to the agave category through an approachable, fruit-forward expression\u003c\/li\u003e\n\u003cli\u003eBuilding a citrus-forward cocktail bar at a summer gathering\u003c\/li\u003e\n\u003cli\u003eGifting someone who appreciates all-natural, women-founded spirit brands\u003c\/li\u003e\n\u003cli\u003eReplacing synthetic orange liqueurs in classic tequila cocktails\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does 21 Seeds Valencia Orange taste like?\u003c\/strong\u003e It delivers a pronounced, juicy Valencia orange flavor up front, followed by soft vanilla and marshmallow sweetness, with a hint of green herbal agave in the background. The finish is smooth and clean, with lingering natural citrus.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does 21 Seeds Valencia Orange compare to Cointreau?\u003c\/strong\u003e Reviewers have noted the orange intensity is reminiscent of premium orange liqueurs like Cointreau, but 21 Seeds is a 100% blue agave tequila (35% ABV) rather than a triple-sec-style liqueur (40% ABV), so it carries an underlying agave earthiness and herbal quality that Cointreau lacks. In cocktails, it can partially replace both the tequila and the orange liqueur component, simplifying builds.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs 21 Seeds Valencia Orange good for beginners?\u003c\/strong\u003e Its lower 35% ABV and naturally sweet, fruit-forward profile make it one of the most approachable tequilas available, well suited to drinkers who find traditional blancos too sharp or spirit-forward.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is 21 Seeds Valencia Orange made?\u003c\/strong\u003e It is produced at a distillery registered under NOM 1438 in Jalisco, Mexico, using 100% blue agave sourced from the Jalisco highlands. The distillery is owned and staffed predominantly by women.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with 21 Seeds Valencia Orange?\u003c\/strong\u003e Citrus-glazed grilled shrimp echoes the orange notes naturally; duck with orange sauce mirrors the fruit infusion; dark chocolate truffles contrast the sweetness with bitterness; fresh ceviche benefits from the bright acidity; and light vanilla flan complements the vanilla undertones in the tequila.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does 21 Seeds Valencia Orange come in?\u003c\/strong\u003e The standard bottle size is 750ML, which is the most widely available format for this expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs 21 Seeds Valencia Orange worth the price?\u003c\/strong\u003e Positioned in the mid-range tier for flavored tequilas, it justifies its price through verified competition results — including a 94-point Chairman's Trophy and multiple gold medals — and its all-natural, additive-free production, which many competitors at a similar price point do not match.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy 21 Seeds Valencia Orange?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA 94-point Chairman's Trophy from the Ultimate Spirits Challenge is not easily earned, and it places this bottle in rare company among fruit-infused tequilas. The use of real Valencia orange juice rather than artificial flavoring gives it a legitimacy that many flavored spirits lack, and the cold-filtration step after infusion keeps the liquid crystal clear without stripping flavor. Add to that a genuinely distinctive origin story — a women-founded brand working with a women-led distillery — and the result is a tequila that stands on both substance and principle within an increasingly crowded category.\u003c\/p\u003e","brand":"21 Seeds","offers":[{"title":"Default Title","offer_id":44837828559017,"sku":"32854","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/21-Seeds-Valencia-Orange-Tequila__56544.jpg?v=1730496443"},{"product_id":"21-seeds-grapefruit-hibiscus-tequila-750ml","title":"21 Seeds Grapefruit Hibiscus Tequila 750ML","description":"\u003cp\u003e\u003cstrong\u003e21 Seeds Grapefruit Hibiscus Tequila 750ML\u003c\/strong\u003e is a naturally infused blanco tequila bottled at 35% ABV (70 proof) with real grapefruit and hibiscus flowers. It earned a Gold Medal and 90 points at the 2021 Bartender Spirits Awards, along with a Gold Award at the 2019 WSWA competition — recognition that validates its balance of citrus brightness and floral complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 35% (70 Proof)  |  Origin: Jalisco, Mexico  |  Style: Infused Blanco Tequila  |  Distillery: Casa Maestri (Destiladora del Valle de Tequila)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e21 Seeds Grapefruit Hibiscus is produced at Casa Maestri, a well-established contract distillery in Jalisco officially registered as Destiladora del Valle de Tequila. The base spirit starts with slow-cooked agave, which is then double distilled and cold filtered to produce a clean blanco foundation. What distinguishes this expression is the infusion of fresh grapefruits sourced from Veracruz and whole hibiscus flowers, which impart a natural pale pink color that gradually evolves toward golden grapefruit as the bottle ages — no artificial colors or flavors are involved.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh grapefruit peel dominates the nose immediately, followed by a soft floral lift from the hibiscus. Underneath, there are subtle hints of ripe agave and a faint limoncello-like citrus sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is crisp and citrus-forward without veering into sugary territory. Mid-palate, the hibiscus adds a delicate floral dimension alongside dried grapefruit peel and a supple, light body. White pepper notes emerge toward the peak, grounding the fruit-driven profile with a touch of spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean, sleek, and dryish with lingering grapefruit zest and a whisper of agave sweetness. The finish is moderate in length, leaving a bright, refreshing impression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Grapefruit Hibiscus\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eChilled and served neat in a stemmed glass is the most direct way to appreciate the hibiscus infusion and natural fruit character. Over ice works equally well, as slight dilution opens up the floral aromatics. Three cocktails where this tequila shines:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePaloma:\u003c\/strong\u003e The grapefruit infusion reinforces the cocktail's signature citrus backbone, reducing the need for added juice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHibiscus Margarita:\u003c\/strong\u003e The built-in hibiscus flavor adds floral depth to a classic margarita template without requiring separate syrups.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTequila Spritz:\u003c\/strong\u003e Mixed with sparkling water or prosecco and a grapefruit wheel, the natural pink hue and citrus-forward profile create a low-effort, visually striking serve.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHosting a brunch where a visually appealing, ready-to-pour spirit simplifies cocktail service\u003c\/li\u003e\n\u003cli\u003eGifting someone who enjoys flavored spirits with natural ingredients rather than artificial additives\u003c\/li\u003e\n\u003cli\u003eBuilding a low-ABV cocktail for warm-weather gatherings\u003c\/li\u003e\n\u003cli\u003eIntroducing tequila newcomers to the category through an approachable, fruit-driven entry point\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does 21 Seeds Grapefruit Hibiscus taste like?\u003c\/strong\u003e It is citrus-forward with prominent fresh grapefruit peel, a subtle floral note from hibiscus, hints of white pepper, and a clean, dryish finish. The profile leans bright and refreshing rather than sweet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Grapefruit Hibiscus compare to Código 1530 Rosa?\u003c\/strong\u003e Código 1530 Rosa gets its pink color and flavor from resting in Napa Cabernet wine barrels, resulting in berry and vanilla undertones, whereas 21 Seeds achieves its hue and character through direct grapefruit and hibiscus infusion, yielding a lighter, more citrus-driven profile at a lower ABV of 35%.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Grapefruit Hibiscus good for cocktails?\u003c\/strong\u003e Yes — the built-in grapefruit and hibiscus flavors reduce the number of ingredients needed for drinks like Palomas and margaritas, and the 35% ABV keeps cocktails sessionable.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is 21 Seeds Grapefruit Hibiscus made?\u003c\/strong\u003e It is produced at Casa Maestri (Destiladora del Valle de Tequila) in Jalisco, Mexico, using agave sourced from the Jalisco region and fresh grapefruits from Veracruz.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Grapefruit Hibiscus?\u003c\/strong\u003e Ceviche pairs naturally, as the citrus mirrors the lime in the dish. Grilled shrimp tacos complement the grapefruit brightness. A light arugula and goat cheese salad echoes the peppery finish. Fresh fruit tarts align with the floral sweetness, and seared ahi tuna with citrus ponzu creates a harmonious umami-citrus contrast.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Grapefruit Hibiscus come in?\u003c\/strong\u003e The standard bottle size is 750ml, which is the most widely available format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs 21 Seeds Grapefruit Hibiscus worth the price?\u003c\/strong\u003e It positions as a mid-range flavored tequila that uses real fruit and flower infusion rather than artificial flavoring, which distinguishes it from many competitors in the same price tier. The natural ingredients and dual award recognition support its value proposition within the infused tequila category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Grapefruit Hibiscus?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe defining characteristic here is the real-ingredient infusion process — fresh Veracruz grapefruits and whole hibiscus flowers steeped into a double-distilled blanco base. That natural approach produces a spirit whose color visibly evolves in the bottle over time, shifting from hibiscus pink toward golden grapefruit, something no artificially colored competitor replicates. A 90-point Gold Medal at the 2021 Bartender Spirits Awards confirms the liquid delivers beyond its visual appeal. For anyone seeking a genuinely fruit-infused tequila that stays crisp and avoids cloying sweetness, this expression stands apart in an increasingly crowded flavored tequila market.\u003c\/p\u003e","brand":"21 Seeds","offers":[{"title":"Default Title","offer_id":44837828591785,"sku":"32855","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/21-Seeds-Grapefruit-Hibiscus-Tequila__62385.jpg?v=1730496446"},{"product_id":"21-seeds-cucumber-jalapeno-tequila-750ml","title":"21 Seeds Cucumber Jalapeno Tequila 750ML","description":"\u003cp\u003e\u003cstrong\u003e21 Seeds Cucumber Jalapeño Tequila 750ML\u003c\/strong\u003e is a 35% ABV (70 proof) blanco tequila infused with real cucumber and jalapeño peppers, produced in Jalisco, Mexico. It earned 90 points and Best in Category from the Beverage Tasting Institute in 2019, followed by a Gold Medal at the 2021 Bartender Spirits Awards — strong recognition for a flavored tequila that leans into fresh, green complexity rather than sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 35% (70 proof)  |  Origin: Jalisco, Mexico  |  Blanco \/ Infused  |  Distillery: Casa Maestri (NOM 1438)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e21 Seeds was founded by three women — Kat Hantas, Nicole Hantas, and Sarika Singh — who set out to create a tequila infused with real ingredients rather than artificial flavoring agents. Production takes place at Casa Maestri (NOM 1438) in Jalisco, where 100% blue Weber agave is hand-harvested, slow-cooked, and double-distilled before undergoing cold filtration. What distinguishes this expression is a custom refrigeration system at the distillery specifically designed for the fruit and botanical infusion process, allowing cucumbers and jalapeño peppers to steep at controlled temperatures that preserve their natural flavor integrity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with bright, crisp cucumber followed by herbal layers of poblano pepper, aloe, and wheat grass. Subtle floral notes of carnation round out the bouquet, giving it a garden-fresh character that signals what's to come on the palate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is clean and green, with cool cucumber leading into a satiny, dryish light-to-medium body. Mid-palate, the jalapeño heat emerges gradually — more warm tingle than burn — weaving through fresh herbal and vegetal tones. The balance between cooling cucumber and slow-building pepper spice keeps the profile intriguing without tipping toward either extreme.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long and peppery, reminiscent of a Thai cucumber salad with its interplay of cool and spicy elements. The jalapeño warmth lingers while the cucumber freshness fades gently, leaving a dry, clean close.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Cucumber Jalapeño\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSipping it chilled or over ice highlights the natural cucumber-jalapeño balance without diluting the aromatics. This tequila was essentially built for the Ranch Water — mixed with sparkling mineral water and fresh lime, the cucumber and pepper notes amplify beautifully. It also works exceptionally well in a Spicy Paloma, where grapefruit soda plays off the jalapeño heat and cucumber freshness. A Cucumber Jalapeño Margarita is a natural fit, as the citrus and salt rim frame the tequila's green, herbaceous character without competing with it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eWarm-weather gatherings where a ready-to-mix, lower-proof tequila keeps things approachable\u003c\/li\u003e\n\u003cli\u003eIntroducing tequila-curious drinkers to the category through a flavorful, fruit-infused entry point\u003c\/li\u003e\n\u003cli\u003eBuilding a spicy cocktail menu at home without needing to muddle fresh peppers\u003c\/li\u003e\n\u003cli\u003eGifting someone who gravitates toward savory, herbaceous flavors over sweet or vanilla-heavy spirits\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Cucumber Jalapeño taste like?\u003c\/strong\u003e It leads with bright, crisp cucumber and progresses into a gradual jalapeño warmth, all within a satiny, dryish light-to-medium body. The overall profile is savory, green, and herbaceous — closer to a fresh garden than a candy store.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Cucumber Jalapeño compare to Espolòn Blanco?\u003c\/strong\u003e Espolòn Blanco is a traditional unflavored blanco tequila with agave-forward citrus and pepper notes, while 21 Seeds Cucumber Jalapeño is pre-infused with real cucumber and jalapeño, delivering those flavors without any muddling or mixing. Espolòn also sits at 40% ABV versus 35% for 21 Seeds, making the latter a slightly lighter option in cocktails.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Cucumber Jalapeño good for cocktails?\u003c\/strong\u003e It is one of the most cocktail-friendly flavored tequilas available, particularly in Ranch Water, Palomas, and Margarita variations where its built-in cucumber and pepper notes eliminate the need for fresh ingredient prep. The 35% ABV integrates smoothly without overpowering lighter mixers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Cucumber Jalapeño made?\u003c\/strong\u003e It is produced at Casa Maestri, a distillery registered under NOM 1438 in Jalisco, Mexico. The agave is sourced, cooked, distilled, and infused entirely within the Jalisco region.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Cucumber Jalapeño?\u003c\/strong\u003e Fresh ceviche benefits from the tequila's cucumber coolness and pepper kick. Shrimp tacos with lime slaw mirror its bright, herbaceous notes. Grilled fish with a green salsa verde complements the vegetal character. Watermelon and feta salad creates an appealing sweet-savory-spicy contrast. Thai-style spring rolls with peanut sauce echo the cucumber-jalapeño interplay nicely.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Cucumber Jalapeño come in?\u003c\/strong\u003e The standard bottle is 750ml, which is the most widely available format for this expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Cucumber Jalapeño worth the price?\u003c\/strong\u003e It positions as an accessible, entry-level flavored tequila made with real fruit infusion rather than artificial flavors, which places it a step above many competitors at a similar price tier. The gold medal recognition and BTI score suggest quality that punches above its weight class in the flavored tequila segment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Cucumber Jalapeño?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe 90-point, Best in Category rating from the Beverage Tasting Institute is not a distinction many flavored tequilas can claim, and it speaks to how seriously this expression was developed. The custom cold-infusion process at Casa Maestri using real cucumbers and jalapeños — rather than extracts or artificial flavoring — gives it a genuinely fresh, garden-like quality that shows up clearly on the nose and palate. At 35% ABV, it's intentionally positioned for mixing, making it one of the most efficient ways to build a spicy, cucumber-forward cocktail without sourcing and prepping fresh ingredients. In a flavored tequila market increasingly crowded with sugary options, this one stands apart by staying dry, herbaceous, and grounded in real agave character.\u003c\/p\u003e","brand":"21 Seeds","offers":[{"title":"Default Title","offer_id":44837828624553,"sku":"32856","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/21-Seeds-Cucumber-Jalapeno-Tequila__14486.jpg?v=1730496449"}],"url":"https:\/\/theliquorbarn.com\/collections\/21-seeds.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}