{"title":"2 Fools Cider","description":null,"products":[{"product_id":"2-fools-dry-4pk","title":"2 Fools Dry 4Pk","description":"\u003cp\u003e\u003cstrong\u003e2 Fools Dry 4Pk\u003c\/strong\u003e is a traditional English-style dry hard cider at 6.9% ABV, sold in a four-pack from 2 Fools Cider in Naperville, Illinois. Built around a single varietal Michigan cider apple, this expression draws frequent comparisons to the great farmhouse ciders of England — a notable achievement for a Midwestern cidery that opened its doors in December 2016.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 6.9%  |  Origin: Naperville, Illinois  |  Style: Traditional Dry Cider  |  Cidery: 2 Fools Cider\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2 Fools Cider was founded by Monte Summers and Jeremy Smith, who opened their taproom in a small industrial complex on the north side of Naperville in December 2016. Summers studied the science of cider-making at Oregon State University, and the pair traveled extensively through Michigan to source the ideal apple varieties for their recipes — driven by a goal to make ciders that taste nothing like mass-produced hard cider. The Dry is made with all-natural ingredients, using no artificial sweeteners, flavorings, or grains at any stage of production, making it naturally gluten free. The single varietal Michigan cider apple at its core gives the finished cider a focused, varietal-driven character rarely found in the commercial cider market.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose is fresh and bright, opening with crisp green apple skin. Subtle orchard blossom and a faint mineral quality emerge as the cider warms slightly in the glass.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is clean and tart, with a firm acidity that recalls traditional English dry ciders. At mid-palate, a lean apple character develops — more skin and stem than juice — without any residual sweetness masking the fruit. The single varietal apple delivers a focused, precise flavor rather than the blended fruit-salad profile typical of commercial ciders.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Lively effervescence lifts a lovely floral finish that lingers without heaviness. The dry, slightly tannic close invites the next sip immediately.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink 2 Fools Dry\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis cider is best served well-chilled, poured into a tulip glass or wine glass to capture the aromatic top notes. It drinks beautifully on its own and does not need sweetening or garnish. For cocktail use, it works as a dry, effervescent base: try it in a \u003cstrong\u003eCider Spritz\u003c\/strong\u003e with elderflower liqueur and a lemon twist for a light aperitif; in a \u003cstrong\u003eStone Wall\u003c\/strong\u003e combined with bourbon and a dash of Angostura bitters for an autumnal highball; or in a \u003cstrong\u003eFrench Cider Kir\u003c\/strong\u003e, topped with a float of crème de cassis to bridge the tart apple with dark berry sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntroducing dry cider to friends who only know sweet commercial brands\u003c\/li\u003e\n\u003cli\u003ePairing with a casual weeknight dinner of roast chicken or pork chops\u003c\/li\u003e\n\u003cli\u003eStocking a gluten-free drinks fridge for guests with dietary restrictions\u003c\/li\u003e\n\u003cli\u003eFall gatherings and backyard cookouts where beer alternatives are welcome\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does 2 Fools Dry taste like?\u003c\/strong\u003e 2 Fools Dry delivers a crisp, tart apple profile with green apple skin on the nose, firm acidity through the palate, and a floral, effervescent finish. It is a genuinely dry cider with no residual sweetness, recalling traditional English farmhouse ciders.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does 2 Fools Dry compare to Angry Orchard Traditional Dry?\u003c\/strong\u003e Both ciders aim for an English dry style, but 2 Fools Dry uses a single varietal Michigan cider apple and no artificial ingredients, while Angry Orchard Traditional Dry is a nationally distributed product from the Boston Beer Company. The 2 Fools expression tends toward a leaner, more orchard-fresh character at 6.9% ABV, reflecting its small-batch, craft-focused production.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs 2 Fools Dry good for sipping on its own?\u003c\/strong\u003e Yes — its firm acidity, clean apple character, and dry finish make it an excellent standalone sipper, especially served chilled in a tulip or wine glass.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is 2 Fools Dry made?\u003c\/strong\u003e 2 Fools Dry is produced at 2 Fools Cider in Naperville, Illinois, a cidery founded in 2016 by Monte Summers and Jeremy Smith. The apples are sourced from Michigan orchards, specifically a single varietal cider apple the founders selected after traveling the state.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with 2 Fools Dry?\u003c\/strong\u003e Roast pork with sage pairs naturally, as the cider's acidity cuts through the fat. Sharp cheddar cheese echoes the tart apple notes. Pan-seared chicken with a mustard cream sauce benefits from the dry, palate-cleansing effervescence. Charcuterie boards with cured meats and cornichons complement the cider's lean profile. Apple-based desserts like a tarte Tatin offer a harmonious flavor bridge without overwhelming the cider's dryness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does 2 Fools Dry come in?\u003c\/strong\u003e The standard format is a four-pack; availability in other package sizes may vary by market.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs 2 Fools Dry worth the price?\u003c\/strong\u003e 2 Fools Dry positions as a craft-tier cider made with single varietal Michigan apples and all-natural ingredients, placing it above mass-market dry ciders in both quality and intent. For drinkers seeking a genuine English-style dry cider from a small American producer, it represents strong value in its category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy 2 Fools Dry?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat separates this cider from the crowded shelf of \"dry\" labels is the single varietal apple sourcing — a deliberate choice by co-founder Monte Summers, whose formal study at Oregon State University's cider program informs every production decision. The result is a focused, varietal-driven cider that genuinely earns the English dry comparison rather than simply claiming it on the label. With no artificial sweeteners, no flavorings, and no grains in the process, what reaches the glass is pure apple expression, fermented dry and delivered with conviction. For anyone fatigued by sugary commercial ciders, 2 Fools Dry is a credible, locally produced alternative with real craft credentials.\u003c\/p\u003e","brand":"2 Fools Cider","offers":[{"title":"Default Title","offer_id":44838003310761,"sku":"33798","price":13.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/2FoolsDry4Pk.webp?v=1734217255"},{"product_id":"2-fools-hopped-4pk","title":"2 Fools Hopped 4Pk","description":"\u003cp\u003e\u003cstrong\u003e2 Fools Hopped 4Pk\u003c\/strong\u003e is a dry English-style hard cider hopped with Cascade and Amarillo hops, bottled at 6.9% ABV in a four-pack format. Produced by Naperville, Illinois-based 2 Fools Cider, this expression bridges the gap between craft beer and craft cider with a distinctly hop-forward, grapefruit-driven character built on single-varietal Michigan cider apples.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 6.9%  |  Origin: Naperville, Illinois, USA  |  Dry Hopped Hard Cider  |  Producer: 2 Fools Cider\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2 Fools Cider was founded by Monte Summers and Jeremy Smith and opened its doors in December 2016 inside a small industrial complex on the north side of Naperville, Illinois. Summers studied the science of cider-making at Oregon State University before launching the venture, and the pair traveled through Michigan to source the ideal apples for their lineup. The Hopped expression uses a single-varietal Michigan cider apple as its base, fermented in a dry English style and then dosed with a blend of Cascade and Amarillo hops — two varieties prized for their citrus and floral aromatics. The founders set out specifically to create recipes that stand apart from mass-produced hard cider, favoring dryness and complexity over sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright grapefruit peel leads the nose, followed by subtle floral notes from the Amarillo hops and a clean apple backdrop. A light resinous quality ties the hop character together without overwhelming the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is crisp and lean, with tart apple meeting a gentle citrus bitterness at the mid-palate. Cascade hops contribute a piney, grapefruit-like edge that balances against a faint underlying sweetness from the Michigan apple base. The overall impression is dry and refreshing, closer to a farmhouse cider than anything sugary.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is dry and moderately short, with lingering grapefruit zest and a clean, slightly bitter fade. A whisper of tart apple rounds things out, inviting the next sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink 2 Fools Hopped\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest served cold — around 40–45°F — straight from the can or poured into a tulip glass to open up the hop aromatics. A \u003cstrong\u003eCider Shandy\u003c\/strong\u003e made by blending equal parts 2 Fools Hopped with fresh lemonade plays off the grapefruit notes for a warm-weather refresher. A \u003cstrong\u003eSnakebite\u003c\/strong\u003e — half hopped cider, half pale lager — amplifies the hop character while softening the dryness. For a low-ABV spritz, combine with elderflower liqueur and a splash of sparkling water to create a \u003cstrong\u003eHopped Elderflower Fizz\u003c\/strong\u003e that highlights the floral side of the Amarillo hops.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIntroducing craft beer drinkers to the world of dry hard cider\u003c\/li\u003e\n\u003cli\u003eSummer cookouts and outdoor gatherings where sessionability matters\u003c\/li\u003e\n\u003cli\u003ePairing with grilled foods at a backyard barbecue\u003c\/li\u003e\n\u003cli\u003eBuilding a tasting flight of hopped versus unhopped ciders\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does 2 Fools Hopped taste like?\u003c\/strong\u003e It drinks like a dry, crisp hard cider layered with grapefruit and citrus bitterness from Cascade and Amarillo hops. The overall profile is tart, clean, and refreshing with very little residual sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does 2 Fools Hopped compare to Blake's Hard Cider hopped offerings?\u003c\/strong\u003e Both use American hop varieties to bridge the gap between cider and craft beer, but 2 Fools Hopped leans drier and more English in style, built on a single-varietal Michigan apple base. Blake's hopped ciders tend to incorporate additional fruit flavors and a touch more sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs 2 Fools Hopped good for craft beer fans exploring cider?\u003c\/strong\u003e Yes — the Cascade and Amarillo hop bill gives it a familiar IPA-like aroma and grapefruit bite that resonates with hop-forward beer drinkers, while the dry apple base introduces the appeal of craft cider.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is 2 Fools Hopped made?\u003c\/strong\u003e 2 Fools Hopped was produced by 2 Fools Cider in Naperville, Illinois, a western suburb of Chicago. The apples were sourced from Michigan orchards selected by the founders.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with 2 Fools Hopped?\u003c\/strong\u003e Grilled chicken or pork benefits from the cider's acidity and hop bitterness cutting through char and fat. Sharp cheddar cheese echoes the tart apple notes. Fish tacos with citrus slaw mirror the grapefruit character. Spicy Thai dishes are tempered by the cider's dry, refreshing body. A simple arugula salad with lemon vinaigrette complements the overall brightness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does 2 Fools Hopped come in?\u003c\/strong\u003e The standard retail format is a four-pack of cans at 6.9% ABV.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs 2 Fools Hopped worth the price?\u003c\/strong\u003e It positions in the craft hard cider tier, comparable to other small-batch, single-varietal hopped ciders. The Oregon State-trained cidermaking pedigree and Michigan-sourced apples support its standing above mass-market alternatives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy 2 Fools Hopped?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat separates this cider from the crowded hopped-cider field is its pedigree: co-founder Monte Summers brought formal cider science training from Oregon State University to a region better known for craft beer. The decision to use a single-varietal Michigan cider apple — rather than a commodity juice blend — gives the base a cleaner, more defined tartness that lets the Cascade and Amarillo hops express their full citrus and floral range. In a market saturated with sweet, fruit-flavored ciders, 2 Fools Hopped committed fully to dry English-style fermentation, producing a cider that earned respect from beer drinkers and cider purists alike.\u003c\/p\u003e","brand":"2 Fools Cider","offers":[{"title":"Default Title","offer_id":44838003343529,"sku":"30144","price":13.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/2FoolsHopped4Pk.webp?v=1734217643"},{"product_id":"2-fools-rose-4pk","title":"2 Fools Rose 4Pk","description":"\u003cp\u003e\u003cstrong\u003e2 Fools Rosé 4-Pack\u003c\/strong\u003e is a fruit-forward rosé cider from Naperville, Illinois, sold in a 4-pack format at 6.9% ABV. Produced by 2 Fools Cider using single-varietal Michigan cider apples and fresh raspberries, this expression became the cidery's best-selling product after a reformulation that gave it its distinctive pink hue.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 6.9%  |  Origin: Naperville, Illinois, USA  |  Style: Fruit Rosé Cider  |  Producer: 2 Fools Cider\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2 Fools Cider operated out of Naperville, Illinois, producing English-tradition ciders with a contemporary American twist. The Rosé expression began life as a blueberry cider before being reformulated with raspberries — when the founder's wife noted its magenta color resembled rosé wine, the name stuck and the cider quickly became the cidery's flagship seller. Built on a base of single-varietal Michigan cider apples, the Rosé was designed to balance fruit sweetness against crisp, tart apple character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh apple leads, followed by bright raspberry and a subtle citrus lift. The nose is clean and fruit-driven without heavy sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is crisp apple, giving way to a mid-palate flush of berry — raspberry and a hint of blueberry weave together with delicate tartness. A gentle sweetness emerges but never dominates, keeping the profile balanced and refreshing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-short with lingering citrus peel and tart apple skin. The berry notes fade cleanly, leaving a dry, thirst-quenching close.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink 2 Fools Rosé\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest served chilled straight from the can or poured over ice on warm days. Its fruit-forward character and moderate ABV make it versatile beyond simple sipping.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCider Spritz:\u003c\/strong\u003e Top with sparkling water and a squeeze of lime for a low-ABV warm-weather refresher.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRosé Sangria:\u003c\/strong\u003e Combine with fresh seasonal fruit and a splash of elderflower liqueur — the cider's berry and citrus notes integrate seamlessly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCider Mimosa:\u003c\/strong\u003e Substitute for sparkling wine at brunch; the raspberry-apple balance pairs naturally with orange juice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSummer barbecues and outdoor entertaining where a lighter, fruit-driven drink shines\u003c\/li\u003e\n\u003cli\u003eIntroducing wine drinkers to the cider category via a familiar rosé-style profile\u003c\/li\u003e\n\u003cli\u003eCasual weeknight sipping when full-strength cocktails feel like too much\u003c\/li\u003e\n\u003cli\u003eCollecting a piece of Illinois craft cider history from a now-closed cidery\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does 2 Fools Rosé taste like?\u003c\/strong\u003e It delivers a balanced blend of tart Michigan apple and fresh raspberry with a subtle citrus accent and mild sweetness. The overall impression is refreshing and fruit-forward without being sugary.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does 2 Fools Rosé compare to Angry Orchard Rosé?\u003c\/strong\u003e Angry Orchard Rosé gets its pink color and floral character from rare red-flesh apples, while 2 Fools Rosé achieves its hue and berry flavor from the addition of raspberries to a Michigan apple base. The 2 Fools version tends toward a more pronounced berry-fruit profile, whereas Angry Orchard Rosé leans floral and subtly tannic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs 2 Fools Rosé good for cider beginners?\u003c\/strong\u003e Yes — its approachable fruit sweetness, balanced tartness, and moderate 6.9% ABV make it a welcoming entry point for those new to craft cider.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is 2 Fools Rosé made?\u003c\/strong\u003e It was produced by 2 Fools Cider in Naperville, Illinois, using single-varietal apples sourced from Michigan orchards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with 2 Fools Rosé?\u003c\/strong\u003e Soft goat cheese or brie complement the cider's tartness. Grilled chicken or pork benefit from the apple-berry brightness. Fresh summer salads with berry vinaigrette echo the fruit notes. Light charcuterie boards with cured meats and stone fruit work well. Berry-topped desserts like pavlova or tarts create a harmonious finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes does 2 Fools Rosé come in?\u003c\/strong\u003e The standard retail format is a 4-pack of cans.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs 2 Fools Rosé worth the price?\u003c\/strong\u003e It positions as a craft-tier fruit cider, priced above mass-market rosé ciders like Angry Orchard but delivering a more distinctive, small-batch character with genuine Michigan apple provenance.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy 2 Fools Rosé?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis cider's origin story — a reformulated blueberry cider that unexpectedly became a cidery's top seller — speaks to its genuine crowd appeal. Built on a foundation of single-varietal Michigan apples in the English cider tradition, it bridges the gap between craft cider and the rosé wine aesthetic that captured the American palate. With 2 Fools Cider having ceased operations, remaining inventory carries added significance for Illinois craft beverage enthusiasts. The 6.9% ABV hits a sweet spot: strong enough to carry real flavor complexity, moderate enough for easy, sessionable drinking.\u003c\/p\u003e","brand":"2 Fools Cider","offers":[{"title":"Default Title","offer_id":44838003376297,"sku":"30143","price":13.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/2FoolsRose4Pk.webp?v=1734218937"},{"product_id":"2-fools-tart-cherry-4pk","title":"2 Fools Tart Cherry 4Pk","description":"\u003cp\u003e\u003cstrong\u003e2 Fools Tart Cherry 4Pk\u003c\/strong\u003e is a 6.9% ABV hard cider from Naperville, Illinois, blending a dry cider base with tart Michigan cherry juice in a four-pack format. Rated 3.7 out of 5 on Untappd across more than 2,670 reviews, this expression earned a following among drinkers who gravitate toward sour, dry-leaning fruit ciders rather than sugary alternatives.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 6.9%  |  Origin: Naperville, Illinois  |  Style: Tart Cherry Cider  |  Producer: 2 Fools Cider\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e2 Fools Cider operated out of Naperville, Illinois, producing a focused lineup of craft ciders. The Tart Cherry expression starts with a dry cider base made from a single varietal Michigan cider apple, then incorporates tart Michigan cherry juice during production. The result is a cider that leans firmly into tartness rather than sweetness—a deliberate stylistic choice that set it apart from many mainstream fruited ciders. Note that 2 Fools Cider has since ceased operations, making remaining stock increasingly scarce.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with a slightly muted cherry character, closer to cherry pit than ripe fruit. Underneath, there are woody, faintly oaky undertones alongside crisp red apple.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The first sip reveals that signature tart cherry bite set against a dry apple backbone. The mid-palate delivers an unexpectedly creamy mouthfeel that softens the acidity without masking it. It reads more like a farmhouse-style sour than a conventional sweet cherry cider, with bright, snappy acidity carrying the flavor forward.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Cool and clean, with lingering tartness that fades gradually. There is no cloying residual sweetness—just a dry, refreshing close that invites another sip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink 2 Fools Tart Cherry\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe chilled, straight from the can or poured into a tulip glass to appreciate its clear, bright peachy-rose color. This cider also performs well in simple cocktail applications. A \u003cstrong\u003eCherry Cider Spritz\u003c\/strong\u003e benefits from the natural tartness, needing only a splash of sparkling water and a lemon twist. A \u003cstrong\u003eCider Shandy\u003c\/strong\u003e—half Tart Cherry, half wheat beer—creates a layered, sessionable drink with complementary sour notes. For a fall-leaning option, a \u003cstrong\u003eCherry Mule\u003c\/strong\u003e built with ginger beer and lime lets the cider's dry cherry character stand in for traditional vodka or bourbon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSour beer fans exploring the craft cider category\u003c\/li\u003e\n\u003cli\u003eSummer cookouts and outdoor gatherings where refreshing acidity shines\u003c\/li\u003e\n\u003cli\u003ePairing with cheese boards and charcuterie spreads\u003c\/li\u003e\n\u003cli\u003eStocking a curated cider collection with hard-to-find expressions\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does 2 Fools Tart Cherry taste like?\u003c\/strong\u003e It delivers a prominent tart cherry flavor against a dry apple cider base, with an unexpectedly creamy mouthfeel and a clean, crisp finish. The profile is more sour and dry than sweet, appealing to fans of tart or farmhouse-style beverages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does 2 Fools Tart Cherry compare to mainstream cherry ciders?\u003c\/strong\u003e Most mass-market cherry ciders lean toward residual sweetness and candy-like cherry flavoring, while 2 Fools Tart Cherry uses actual Michigan cherry juice and keeps the base dry, resulting in a noticeably more tart and complex profile. At 6.9% ABV, it also carries slightly more weight than many entry-level ciders.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs 2 Fools Tart Cherry good for sipping on its own?\u003c\/strong\u003e Absolutely—its balance of tartness, creamy texture, and dry finish makes it highly drinkable straight from the can or poured into a glass. No additional garnish or mixing is needed to enjoy the full flavor.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is 2 Fools Tart Cherry made?\u003c\/strong\u003e It was produced by 2 Fools Cider in Naperville, Illinois, using a single varietal Michigan cider apple as the base and tart cherry juice sourced from Michigan.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with 2 Fools Tart Cherry?\u003c\/strong\u003e Aged cheddar and Gruyère work well, as the cider's acidity cuts through rich, fatty cheeses. Smoked pork or pulled pork sandwiches complement the cherry tartness. A fresh arugula salad with goat cheese and dried cherries echoes the cider's fruit character. Grilled chicken with a tart cherry glaze creates a direct flavor bridge, and dark chocolate with a high cacao percentage balances the dry, sour finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does 2 Fools Tart Cherry come in?\u003c\/strong\u003e This expression is available as a four-pack of cans, which is the standard retail format for this product.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs 2 Fools Tart Cherry worth the price?\u003c\/strong\u003e It positions as a craft cider at a modest price point, but with the brewery now closed, remaining stock carries added scarcity value. For the quality of ingredients—single varietal Michigan apples and real Michigan cherry juice—it represents strong value within the tart cider segment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy 2 Fools Tart Cherry?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhat separated this cider from the pack was its commitment to tartness and restraint. Where many cherry ciders compensate with sugar, 2 Fools built theirs on a dry apple foundation and let the Michigan cherry juice speak without sweetening the conversation. The single varietal apple base and real cherry juice give it a transparency of flavor that more commercial blends rarely achieve. With 2 Fools Cider no longer in operation, the remaining bottles represent the final opportunity to experience a genuinely well-made tart cherry cider from a small Illinois producer that earned its reputation one honest batch at a time.\u003c\/p\u003e","brand":"2 Fools Cider","offers":[{"title":"Default Title","offer_id":44838003409065,"sku":"33797","price":13.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1024\/6313\/files\/2FoolsTartCherry4Pk.webp?v=1734219291"}],"url":"https:\/\/theliquorbarn.com\/collections\/2-fools-cider.oembed","provider":"The Liquor Barn","version":"1.0","type":"link"}